Best before:
08-08-2025
(dd-mm-yyyy)
VEGAN
Omni BeefBurger Patty
Country of Origin:
China
Packing:
100g/patty, 600g/pack
Storage:
Keep frozen -18℃ (-0.4℉)
Serving Suggestions:
Pan Fry on each side for 4 minutes,
Bake at 170~180℃, about 15 minutes
Ingredients
Water, Soy Protein Concentrate, Coconut Oil, Yeast Extract, Modified Starch (Hydroxypropyl Distarch Phosphate, Acetylated Distarch Adipate), Canola Oil, Emulsifier (Methyl Cellulose), Spices, Glucose, Oat Fiber, Trehalose, Maltodextrin, Potato Starch, Salt, Sugar, Soy Protein Isolate, Barley Malt Extract, Thickener (Gum Arabic), Sunflower Oil, Palm Oil, Acidity Regulator (Citric Acid), Stabilizer (Starch Sodium Octenyl Succinate), Medium-chain Triglycerides, Thickener (Konjac, Carrageenan), Pottassium Chloride, Hydrolyzed Vegetable Protein, Color (Beet Red), Flavor Enhancer (Monosodium Glutamate, Disodium 5’-ribonucleotides), Anti-caking Agent (Silicon Dioxide), Antioxidant (Alpha-Tocopherol, Ascorbic Acid). Contains Soybeans, Tree Nuts & Cereals Containing Gluten (Barley, Oats).
Allergens:
None.