Best before:
(dd-mm-yyyy)
Beyond Meat Beyond Sausage Plant-Based Sausage Brat, Original
Country of Origin:
USA
Packing:
100g/piece, 4pcs-400g-14oz/pack
Storage:
Keep frozen -18℃ (-0.4℉)
Serving Suggestions:
NON-STICK PAN/SKILLET
Preheat pan to medium to medium-high heat. Add 2 links at a time and cook for 12-13 minutes until the sausages turn brown and inner temperature reaches 165°F. Turn frequently (roughly every 1-2 minutes).
STORAGE & PREP
Keep refrigerated and use within 3 days of opening. Cook thoroughly before serving. If purchased frozen, thaw in the refrigerator before cooking. Consume within 10 days of thawing or refer to retailer applied 'best by' date sticker. Do not refreeze.
GRILL
Preheat covered grill to 500°F. Lightly brush sausages with oil, grill for about 10 minutes until the sausages turn brown and inner temperature reaches 165°F, turning halfway through.
Do not overcook. Adjust time depending on equipment and cook conditions. Always cook to an internal temperature of 165°F.
Ingredients:
Water, Pea Protein*, Avocado Oil, Rice Protein, Natural Flavors, Methylcellulose, 2% or less of Inulin, Oat Bran, Sunflower Lecithin, Vinegar, Yeast Extract, Oat Fiber, Lemon Juice Concentrate, Rice Starch, Vegetable Juice Color, Pea Starch, Salt, Spices, Apple Extract, Potato Starch, Calcium Chloride, Citric Acid, Potassium Salt, Pomegranate Concentrate, Onion Powder, Paprika Extract; Sodium Alginate Casing.
Allergens:
none
Soy-Free, Gluten-Free Non-GMO
Egg-free and dairy-free.
